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Tom’s deli sandwich shop opens Nov. 2

Tom’s Deli opened Wednesday, Nov. 2, at 1802 Main Ave.

The shop was started by Thomas Gauthier, a 2019 graduate of Fort Lewis College. His head chef is Molly McPhersen, also a graduate of FLC.

Tom’s Deli will offer 12 sandwiches made on housemade bread, as well as grab-and-go salads, a choice of soup and fries.