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Food

State wineries, cannabis give Telluride event Colorado focus

Wine fest returns with new, diverse events

Sale on milk and eggs

Kroger cuts outlook amid price fight

Eat Local Harvest Dinner to return in 2017

Event celebrates La Plata County’s produce, meats, beverages

A vegetable classic, grilled

Outdoor grilled ratatouille creates lovely summertime char

Sweet sizzlin’ beans! Fancy names may boost healthy dining

CHICAGO – Researchers tried a big serving of food psychology and a dollop of trickery to get diners to eat their vegetables. And it worked. Veggies given names like “zesty ginger-...

Campers at Fort Lewis College to cook competitively

Teens to compete in Iron Chef-style event for health-careers camp

How an experiment turned Canadian farmers into cooking oil kings

In the heart of Canada’s bread basket, a Richardson International Ltd. processing plant stands as a testament to what may be the country’s most successful agricultural experiment. ...

Boathouse at Electra opens under new management

Restaurant will feature new menu with locally-sourced ingredients

Bullies use a small but powerful weapon to torment allergic kids: peanuts

31 percent of children with food allergies report being bullied

The two-step secret to 20-minute chicken on a stick

The accompanying recipe is the antidote to boring grilled chicken. It’s nearly as easy to make, but so much more enticing. The key is to toss the chicken with a mix of dried spices – ginger,...

For slaws with staying power and no leftovers, go cabbage-free

When it comes to picnic and potluck contributions, almost everyone welcomes coleslaw. So, why is it that what lands on the table is often store-bought? I contend the fault lies en...

Should white chefs sell burritos?

A Portland restaurant’s revealing controversy
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