Food - The Durango Herald

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McDonald’s latest move: Fresh beef

NEW YORK – Coming soon to McDonald’s: fresh beef. The fast food giant said Thursday that it will swap frozen beef patties for fresh ones in its Quarter Pounder burgers by sometime...

DATE: Apr 2, 2017 | CATEGORY: Food

Homegrown Food Retreat returns to discuss indigenous, local foods

Event will include four speakers, a panel and a rain barrel workshop

DATE: Mar 28, 2017 | CATEGORY: Food

Our messed-up relationship with food started with butter

Have you ever eaten butter by the spoon? Butter without toast to prop it up or eggs to fry in it - butter for its own tangy, full-flavored, exquisite sake? Elaine Khosrova does th...

DATE: Mar 28, 2017 | CATEGORY: Food

Turkish chocolate festival features bust of President Trump

ISTANBUL (AP) – One of the highlights at a Turkish chocolate festival has been U.S. President Donald Trump – made of cake icing. It took Turkish chef Tuba Geckil two days to make ...

DATE: Mar 26, 2017 | CATEGORY: Food

Cauliflower, onion and chickpeas make a tasty side dish

The produce aisle is a healthy budget cook’s best place to start a supermarket shopping trip. By loading up the cart with bulky, nutrient-filled produce, you’ll visually make the ...

DATE: Mar 25, 2017 | CATEGORY: Food

Even when this Italian soup doesn’t go as planned, it’s still good

While simple in ingredients, stracciatella requires deft technique

DATE: Mar 24, 2017 | CATEGORY: Food

Mango and chicken meet, marry well, happiness ensues

Asian-style marinade helps flavor hit every single taste bud

DATE: Mar 23, 2017 | CATEGORY: Food

How to make a simple chicken soup worth crowing about

For every cook who knows from real chicken soup, there are probably six others who think it’s fine to simmer naked chicken breasts in canned broth and call it a day. Convenience has its plac...

DATE: Mar 22, 2017 | CATEGORY: Food

Yogurt art gains fans in Japan

Yogurt art, using plain yogurt as a canvas to create pictures with fruits and sauces, is gaining popularity. Its colorful, photogenic appearance often makes it a topic on social media and el...

DATE: Mar 20, 2017 | CATEGORY: Food

Saffron growers look to get a foothold in the U.S.

BURLINGTON, Vt. — As spring crocus blooms approach, some growers have visions of a fall-flowering crocus that produces saffron, the world’s most valuable spice. University of Verm...

DATE: Mar 19, 2017 | CATEGORY: Food

You think you don’t like beets? Try ‘em this way

This salad, best described as a “small plate” using the current culinary lingo, offers a refreshing bright spot this time of year when we have had our fill of roasted roots and stews and are...

DATE: Mar 18, 2017 | CATEGORY: Food

Nan Pizza is a fun way to eat the flavors of India

This nan pizza is a fun way to eat the flavors of India in America’s favorite food. The popular chicken tikka masala is widely believed to have been created in England for the British palate...

DATE: Mar 17, 2017 | CATEGORY: Food