The best of times?
Durango’s restaurants and food businesses defy expectations
DATE: May 6, 2014 | CATEGORY: Food
Unusual blend of green technology
Beeswax, lemon balm and fish excrement keep greenhouse alive
DATE: May 3, 2014 | CATEGORY: Local News
Chipotle’s price increase to hit steak lovers harder
NEW YORK – Chipotle’s coming price hikes could hit steak lovers particularly hard.
The Mexican food chain said earlier this month that it plans to start charging more for its burr...
DATE: Apr 29, 2014 | CATEGORY: Food
Vermont ups the ante on genetically modified food
New law requires GMO labeling by July 2016
DATE: Apr 29, 2014 | CATEGORY: Food
Wines of the times
Durango festival reflects trend toward sustainable viticulture
DATE: Apr 29, 2014 | CATEGORY: Food
Truffles spiked with tea and basil
Chocolate truffles with tea and fresh basil? Yes!
Unusual as that combination may sound, it works surprisingly well to create a delicious, creamy truffle with hints of herby flavo...
DATE: Apr 29, 2014 | CATEGORY: Food
Copenhagen’s Noma again world’s No. 1 restaurant
Rene Redzepi’s daringly innovative Danish restaurant Noma has reclaimed the title of world’s top restaurant.
Noma – which has a meticulous focus on simple, indigenous ingredients ...
DATE: Apr 29, 2014 | CATEGORY: Food
Advocates push for junk-food tax on Navajo Nation
FLAGSTAFF, Ariz. – Facing a high prevalence of diabetes, many American Indian tribes are returning to their roots with community and home gardens, cooking classes that incorporate traditiona...
DATE: Apr 22, 2014 | CATEGORY: Regional News
Cooking Matters finds a home
New kitchen hosts healthy lifestyle classes for young families
DATE: Apr 22, 2014 | CATEGORY: Food
Why are consumers nuts about coconut oil?
When Donald Palmquist started working at Whole Foods in Louisville seven years ago, few people requested coconut oil.
“We had one small shelf of coconut oil products, but that’s c...
DATE: Apr 22, 2014 | CATEGORY: Food
Attention dieters: Stop counting calories
NEW YORK – Obsessing over calories alone has left dieters with an empty feeling.
The calorie counting that defined dieting for so long is giving way to other considerations, like ...
DATE: Apr 22, 2014 | CATEGORY: Food
