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Food

Soup’s on!

In any season, a delicious cup or bowl can make the meal

Chesapeake Bay Crab Chowder

Servings: 8 For Soup: 1½ cups finely chopped carrots 1½ cups finely chopped celery 1½ cups finely chopped onions 1 pound crab meat ...

New food labels aim to simplify

WASHINGTON – Ice cream lovers beware: The government knows you’re unlikely to stop after half a cup. New nutrition labels proposed for many popular foods, including ice cream, ar...

Sweet Potato Chili

Servings: 6 Ingredients: 2 tablespoons olive oil 2 medium onions, chopped 2 medium sweet potatoes, peeled and cubed 1½ teaspoons chili ...

Female vineyard workers win big in Napa contest

YOUNTVILLE, Calif. – Every year for the last 12 years, the vineyard workers of the Napa Valley have gathered in the soft light of a mid-winter morning, shears at the ready, game faces on, ea...

Mushroom Barley Soup

Servings: 6-8 Ingredients: ¾ cup raw barley 1 large onion, chopped 1 large carrot, sliced 2 bay leaves 2 tablespoons butter ...

Green Chile

Note: If you don’t have fresh green chiles, you can substitute frozen Bueno Green Chiles, which can be found in the Mexican food section of your grocer’s freezer. At north City Market, it’s ...

New rules to limit marketing unhealthy food in schools

WASHINGTON – Even the scoreboards in high school gyms will have to advertise only healthy foods under new rules announced Tuesday by the Obama administration. Promotion of sugary ...

Smoked fish lends big flavor to a light soup

With St. Patrick’s Day nearly upon us, our minds often turn to corned beef and cabbage. This recipe was inspired by that tradition, but swaps out the corned beef in favor of smoked fish (als...

Taco Bell targets breakfast crowd

NEW YORK – Egg McMuffin, meet the Waffle Taco. Taco Bell is readying for the launch of its national breakfast menu on March 27, with items such as the A.M. Crunchwrap designed to appeal to i...

Rock musician Hagar talks rum and coffee-table books

MIAMI – One is a rock star and the other a rock star chef, but Sammy Hagar and Emeril Lagasse have a shared passion for food and music. “He loves music as much as I love cooking,”...

Nouveau Chile

Young vintners are shaking up a once-prosaic wine scene
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