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Food

Peruvian chef talks of cuisine, future of food

MIAMI – He has been called the unofficial ambassador of Peruvian cuisine, but chef Gaston Acurio prefers to share that title with his fellow countrymen. “For us as Peruvians, we f...

An easier way to eat more vegetables

It’s the same thing every year. We overindulge during the holidays, then make solemn (and quickly abandoned) promises to eat healthier and shed pounds in the new year. So here’s a...

Bon appétit, bibliophiles

A look at the year’s yummiest cookbooks

Mormon-centric Utah epicenter for food storage

It’s more than just for disasters, and it’s gaining wider popularity

Vending machines to post calories

CONCORD, N.H. – Office workers in search of snacks will be counting calories along with their change under new labeling regulations for vending machines included in President Barack Obama’s ...

Durango Food Bank is hungry for more space

Demand is increasing, particularly during holidays

Roasted Shrimp Cocktail

Start to finish: 30 minutes Servings: 8 Ingredients: 1 quart grape tomatoes, halved 2 teaspoons kosher salt 1 tablespoon balsamic vineg...

Pineapple Chicken Lettuce Wraps

Start to finish: 10 minutes Servings: 8 Ingredients: 2 cups shredded cooked chicken 2/3 cup pineapple salsa, strained 2 tablespoons cho...

Ditch a formal dinner for apps

Not up to putting on a formal dinner party for New Year’s Eve? Can’t blame you. And who cares? Most people would prefer the more casual atmosphere of lots of appetizer-sized nibbles, anyway....

Elvis Phyllo Cups

Note: The mini phyllo cups can be found in the grocer’s freezer case near the other pastry and dessert items. Start to finish: 10 minutes Yield: Makes 15 cups ...

Ringing in 2014

Durangoans celebrate the New Year with traditional foods from many cultures

Bidding adieu to Charlie Trotter and trans fats

Paula Deen’s meltdown atop a list of food foibles
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