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Food

Bourbon mixes new flavors, styles, brands

Picking a bourbon isn’t the one-two-three choice it used to be. There’s been a boom in brands, especially from small, premium producers, not to mention a flood of new styles. Will you go for...

Hate baking? You won’t with these cookies

A recipe that is fast and easy

Japan seeks to preserve culinary cultural heritage

TOKYO – Washoku, the traditional cuisine of Japan, is being considered for designation as part of the world’s priceless cultural heritage by the U.N. this week. But even as sushi and sake bo...

What you should know about GMOs

Local experts weigh in on common questions

A tropical holiday treat

Face it – the dark days of winter may bring the holidays, but they also bring a longing for warmer, sunnier weather. So we decided to give a tropical makeover to a classic cookie – the macar...

Beaujolais wine is not just ‘Nouveau’

PARIS – The wine world’s best-known party is beginning – the ritual uncorking of Beaujolais Nouveau every November. That’s both a curse and a blessing for the famed French region and its les...

2013’s best books for thinking about food

Let’s all stop being coy and fess up, shall we? The truth is, even those of us who work with cookbooks, write about cookbooks, collect cookbooks – heck, even write cookbooks ourselves – don’...

Thanksgiving now includes gluten-free pies and all

NEW YORK – Three different types of stuffing will be offered on Stacy Fox’s table this Thanksgiving – traditional, gluten-free and vegan. There will be steak for people who don’t ...

Winter’s bounty

While weather is frightful, greens are delightful

Crisp, sweet lace cookies that are just a bit healthy

I was a happy little butterball when I was a kid. Sweets were my thing, desserts in particular. And chocolate desserts most of all. The one exception to the rule? My grandmother’s oatmeal co...

Shift in ordering takeout is a sweet and sour tale

NEW YORK – There’s been a shift in how restaurants satisfy their patrons’ taste buds. The consequences are both sweet and sour. Eat24, GrubHub, Seamless, Delivery.com and a growi...

The cost of turkey and trimmings? Mostly unchanged

Here’s another reason to be thankful this holiday season – the cost of putting Thanksgiving dinner on the table is down slightly from last year. But don’t bank on those savings fo...
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