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Food

3 nutrition strategies to survive your summer trip

What comes to mind when you think of healthy nutrition while you’re traveling? If you’re like most people, you might be wondering, “Isn’t that an oxymoron?” We’ve all...

Not just for vegans: How to rock your tofu with cheese, eggs – even meat

Here’s the trouble with tofu, at least to some Western eaters: You can’t dip it in nacho cheese sauce. Or can you? Even as people have become accustomed to the idea of ...

Tofu gets a bad rap sometimes. Here’s how to make it great.

Tofu has long since ceased to be a special ingredient, especially now that meatless eating has become mainstream. But it still confounds some of us. Perhaps because it’s so versatile – you c...

Vanasoap sells homemade, artisan, palm-free soaps

Vanessa McCowan originally took up soap-making as a hobby, but she now sells them as Vanasoap at the Durango Farmer’s Market. “I started off giving them as gifts to friends and fa...

Cortez Farmers Market holds sunny Saturday opening

Weekly Cortez Farmers Market will run through October

Loud music at restaurants could be leading you to order burgers over salads, study says

Noisy restaurants are a source of perennial complaints, but it’s not just diners’ ears that are affected – it’s their waistlines, too. A new study published in the Journal of the Academy of ...

Romaine outbreak worsens

NEW YORK – Four more deaths have been linked to a national food poisoning outbreak blamed on tainted lettuce, bringing the total to five. Health officials have tied the E. coli ou...

Chipotle moving headquarters from Denver to California

DENVER – Chipotle is moving its headquarters from its hometown of Denver to southern California. The burrito chain announced Wednesday that work done in its Denver and New York ...

Farmington looks to propel local food market

FARMINGTON, N.M. – Community agencies and the city of Farmington are looking for ways to boost the market for local food while revitalizing downtown. The Farmington Daily Times re...

Everything you need to know about marinating meat

For a lot of home cooks, marinating meat is almost as automatic as cooking the meat itself. Douse the meat in some kind of flavored liquid, pop it in the refrigerator overnight and cook it t...

How to build the ultimate cheese board

Whoever first decided it was not only acceptable but classy to throw a bunch of cheese bits and snacks on a board deserves credit for simultaneously pulling off what may have been both the g...

Spicy, smoky, cheesy, melty burgers. On the inside.

Hidden inside these tame-looking burgers is a smoky and spicy blend of bacon, chipotle, cheese and something unexpected – pepperoni. Because the ground beef part of these burgers is patted f...
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