Do you fancy yourself a gourmet chef? Are you itching to share your personal penchant for food preparation? Do you want to show off your culinary skills for your fellow Herald readers? Here’s your chance.
The Durango Herald wants your recipes for a new recurring feature. This month, we’re looking for recipes for a dish near and dear to the hearts of denizens of the Southwest: CHILI.
Send your personal recipe, including its name, ingredients, method of preparation, the amount of servings it creates, a brief description and any relevant notes, along with your name and town to Herald Food Editor Nick Gonzales at ngonzales@durangoherald.com by Feb. 1. Also, include a photo of the finished product.
The most interesting recipes will be published in print and online for the whole city to see.
