Divining Christmas past
Candy-making whips up sweet memories of a grandmother’s love
DATE: Dec 22, 2015 | CATEGORY: Food
Katie Burford
Position: Staff reporter
Email:
kburford@durangoherald.com
Phone Number:
(970), 375-4575
Keepin’ on truckin’ in Durango
Popular chile vendor Rylee Mac’s reinvents itself on wheels
DATE: Dec 8, 2015 | CATEGORY: Food
Cleaning up
Juice fasts have become increasingly popular but are they healthful?
DATE: Jan 7, 2014 | CATEGORY: Food
10 tips for preventing the holiday plump
Each year in Islamic cultures, believers eschew food and drink between sunrise and sunset for the month of Ramadan. In modern America, for a little over a month, we do the opposite. ...
DATE: Dec 17, 2013 | CATEGORY: Food
To err is human, to forgive (past culinary atrocities) is divine
When I was a little girl, I remember my paternal grandmother giving as Christmas gifts boxes of a curious homemade candy. The packages looked so inviting: mounds of fluffy white candy dotted...
DATE: Dec 10, 2013 | CATEGORY: Culinary Corner
Out with the old
Drivers along North Main might have noticed the old Mama’s Boy location at 2659 Main Ave. has been torn down. The Italian restaurant has been closed for over a year, though it remains open a...
DATE: Dec 10, 2013 | CATEGORY: Culinary Corner
Holiday market on Saturday
The Holiday Farmers Market will take place 10 a.m. to 3 p.m. Saturday at the La Plata Fairgrounds Exhibit Hall. The market, which has an Old English theme this year, will include more than 3...
DATE: Dec 10, 2013 | CATEGORY: Culinary Corner
Flour Sack finds a home
Flour Sack Bakery has been creating buzz around town since clinching the Best Booth honor at Taste of Durango in May. While the ladies behind the venture, which specializes in extravagantly ...
DATE: Dec 10, 2013 | CATEGORY: Culinary Corner
Winter’s bounty
While weather is frightful, greens are delightful
DATE: Nov 26, 2013 | CATEGORY: Food
For the frugal foodie, Be Local
If you are in a quandary over what to buy your favorite foodie for Christmas, the 2014 Be Local Book may be just the ticket.
The popular coupon book, which went on sale last week...
DATE: Nov 16, 2013 | CATEGORY: Culinary Corner
Get activated
Almonds, walnuts, pine nuts, even the humble peanut – all these nuts make me swoon. I’m one of those people who thinks pretty much anything can be better with a handful of toasted nuts (same...
DATE: Nov 16, 2013 | CATEGORY: Culinary Corner
When in Spain ...
When I read Herald food writer Pamela Hasterok’s article on fat in September www.durangoherald.com/article/20130917/LIFESTYLE02/130919569/, I could really relate.
She talked about...
DATE: Nov 16, 2013 | CATEGORY: Culinary Corner
