Dolores farmers market grows in winter
New vendors join longtime sellers at Four Seasons Greenhouse
DATE: Jan 10, 2018 | CATEGORY: Food
Wine trends for 2018: Cans, kegs, natural wines and more
This is the time of year when wine writers, exhausted from writing holiday bottle and gift recommendations – and from consuming copious amounts of champagne during our research – slump forwa...
DATE: Jan 10, 2018 | CATEGORY: Food
In ice cream war, upstarts grab freezer space from Ben & Jerry’s
The battle in the freezer case is heating up: A small but growing pair of upstarts is grabbing market share as Nestle and Unilever, reigning emperors of ice cream, watch their brands slump. ...
DATE: Jan 9, 2018 | CATEGORY: Food
Breaking through a top weight-loss obstacle
Why is weight loss so difficult when it is exactly what is needed to improve overall health?
One major obstacle with weight loss is that the brain subconsciously hears “loss,” an...
DATE: Jan 9, 2018 | CATEGORY: Healing Nutrition
Durango School District’s farm-to-school program brings the beef
Distribution center improves affordability, safety of cafeteria food
DATE: Jan 9, 2018 | CATEGORY: Food
This black bean dish will make you forget how cold it is outside
There are black beans, and then there are black beans cooked with orange juice. If you haven’t tried squeezing some in, trust me, it’s a revelation – a Caribbean take that is especially appe...
DATE: Jan 9, 2018 | CATEGORY: Food
Kim Jong Un applies science to kimchi-making
PYONGYANG, North Korea – Kim Jong Un wants to turn the art of kimchi-making into a science. And the North Korean leader is putting his money where his mouth is.
On the outskirts o...
DATE: Jan 3, 2018 | CATEGORY: Food
A cauliflower-crust pizza you’ll want to devour
When it comes to trendy foods, I’m no early adopter. It took me years to get past my quibbles with quinoa, to dive into the mysteries of chia pudding and, most recently, to tackle a cauliflo...
DATE: Jan 3, 2018 | CATEGORY: Food
Cooking with Michele kicks off Amazing Authors 2018 Tour
Michele Morris to give presentation at the Cortez Public Library
DATE: Jan 2, 2018 | CATEGORY: Food
Durango High School resurrects its culinary education program
Classes and club were eliminated in 2013
DATE: Jan 2, 2018 | CATEGORY: Food
Ska to release Ska Face Barleywine Ale on Friday
Ska Brewing Co. plans to release its Ska Face Barleywine Ale on Friday from 5 to 8 p.m. at its headquarters.
The English-style barleywine has been aged in Peach Street Colorado St...
DATE: Jan 2, 2018 | CATEGORY: Food
Steamworks taps McGrahamits Scottish Firkin friday
Steamworks Brewing Co. will continue its Firkin Fridays series by tapping its “McGrahamits Scottish Firkin” at 3 p.m. Friday.
The McGrahamits Scottish Firkin is based in Steamwork...
DATE: Jan 2, 2018 | CATEGORY: Food
