City gardens, public produce stands ease ‘food desert’ woes
Large cities across country taking multipronged approach to bringing healthy nutrition into neighborhoods
DATE: Jan 14, 2020 | CATEGORY: Food
How to choose the right type of salt for your recipe
In a world history of food and cooking, salt is the most universal ingredient. Sweet, savory, meat, vegetable, in the background or in your face, there is salt.
“Salt is the singl...
DATE: Jan 14, 2020 | CATEGORY: Food
Winter farmers market to open in Powerhouse Science Center
Farmers market junkies meeting their favorite local vendors in parking lots over the winter to buy eggs, meat and other year-round products will soon have a more formal option.
T...
DATE: Jan 13, 2020 | CATEGORY: Local News
Millwood Junction in Mancos will be sold again
New owners shut restaurant down a few months after purchase
DATE: Jan 12, 2020 | CATEGORY: Business
Primi Pasta and Wine Bar opens on Main Avenue
Cuisine inspired by Italian countryside
DATE: Jan 10, 2020 | CATEGORY: Local News
Check out these nostalgic flavors from the San Luis valley
Antonito High School cookbook evokes Southern Colorado flavors
DATE: Jan 7, 2020 | CATEGORY: Food
5 worldly ways to beat a hangover, from pickled herring to Scotland’s famous soda
So much of the human experience is universal: love, loss, joy . . . and hangovers.
Mankind all over the globe has grappled with the morning-after effects of booze since our ancest...
DATE: Jan 5, 2020 | CATEGORY: Food
Grocery stores make reducing food waste a priority in Durango
Compost company, nonprofits help divert items away from landfill
DATE: Jan 2, 2020 | CATEGORY: Southwest Life
Kids give to kids in Pine River Shares food drive
Schools donate more than 2,500 cans
DATE: Dec 31, 2019 | CATEGORY: Local News
Welcome winter with a bowl of this creamy, silky celery root soup
This comforting, winter-white soup is so rich and velvety that no one could blame you for thinking it contains a hefty dose of cream. Thanks to a triple-threat of healthful ingredients, howe...
DATE: Dec 29, 2019 | CATEGORY: Food
Move over, White Claw? Here’s what we’ll be drinking in 2020.
What will be the It drink of 2020? Will boozy kombucha take over your Instagram feed? Perhaps the long – overlooked, humble gin and tonic will shine?
Those are possibilities, acco...
DATE: Dec 26, 2019 | CATEGORY: Food
This tomato-less chili verde opens up a world of comforting possibilities
Some people have a strict definition of chili, but to me a major joy of the dish is that it’s more a big open field than a narrow path, with plenty of room to play. I suppose at a minimum it...
DATE: Dec 24, 2019 | CATEGORY: Food
