Durango’s foodie and boozy events around the corner
Delicious Durango events an opportunity to indulge in life’s greatest pleasures
DATE: Apr 4, 2019 | CATEGORY: Food
Americans are drinking more ‘gourmet’ coffee. This doesn’t mean they’re drinking great coffee.
The National Coffee Association USA recently dropped its annual survey results, and, as usual, there’s a wealth of information to sift through to better understand the state of coffee drinki...
DATE: Apr 2, 2019 | CATEGORY: Food
Action demanded after 1,100 dead dolphins wash up in France
PARIS – The dolphins’ bodies were horribly mutilated, the fins cut off.
But what shocked French marine researchers wasn’t just the brutality of the deaths of these highly intellig...
DATE: Apr 1, 2019 | CATEGORY: Food
Let good-quality canned tuna anchor this crunchy Mediterranean salad
While making this salad for lunch recently, my umpteenth time over the years, it dawned on me that I should share it with you. I suppose I had not thought to do so before because it never se...
DATE: Apr 1, 2019 | CATEGORY: Food
Hermosa Coffee elevates quality as next evolution of Durango Roasters
Café maintains its community feel
DATE: Mar 27, 2019 | CATEGORY: Food
These cookies cut the sweetness in favor of savory flavor
Baked treats pair well with wine and cocktails or afternoon tea
DATE: Mar 27, 2019 | CATEGORY: Food
Are eggs good or bad for you? New research rekindles debate
The latest U.S. research on eggs won’t go over easy for those who can’t eat breakfast without them.
Adults who ate about 1½ eggs daily had a slightly higher risk of heart disease ...
DATE: Mar 24, 2019 | CATEGORY: Food
Pink Boots Society brings women in Durango’s beer industry together
International beer organization aims to assist, inspire, encourage industry professionals
DATE: Mar 20, 2019 | CATEGORY: Food
In this ginger-miso sheet pan dinner, chicken and pears make an unlikely duo
In this sheet-pan recipe, bone-in chicken breasts and wedges of fresh pears are roasted side by side until and the chicken is tender and juicy, and the pears are softened and lusciously cara...
DATE: Mar 18, 2019 | CATEGORY: Food
Why food sticks to your pans, and what you can do about it
Raise your hand if you’ve ever burned eggs on the bottom of your frying pan. Now that it’s clear that we’re among friends, take comfort in knowing this fact: It’s not all your fault. ...
DATE: Mar 16, 2019 | CATEGORY: Food
The way you speak now was shaped by what your ancestors ate
WASHINGTON – The way most of us speak today is shaped in part by how long ago our ancestors gave up chewing tough, raw meat.
It’s widely known that languages evolve as societies d...
DATE: Mar 15, 2019 | CATEGORY: Food
Can Fort Lewis College students bring ‘real food’ to campus menu?
Campaign unlikely to hit goal by 2020
DATE: Mar 15, 2019 | CATEGORY: Local News
