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Seated with strangers

Urban trend toward communal tables makes its way to Durango

McDonald’s runs out of french fries in Venezuela

CARACAS, Venezuela – Forget the french fries. How about a side of yuca with that Big Mac? Venezuela’s more than 100 McDonald’s franchises have run out of potatoes and are now serv...

For big flavor without all the fat, try soy chorizo

Tucked away between the tofu “cheeses” and textured vegetable protein taco crumbles lies a tiny package you really should consider including in your lineup of go-to good-for-you ingredients ...

When a perfectionist storm is a regular thing

My 7-year-old daughter is bright enough that many things come pretty easily for her, but when they don’t, she gets frustrated and quits. She won’t practice or work at anything because she’s...

With his big, bold sculptures, Jimenez opened door for artists

ALBUQUERQUE – Artist Luis Jimenez is credited with helping transform the definition of public art in the U.S. with his larger-than-life, debate-provoking fiberglass sculptures. “E...

Has site of Jesus’ trial finally been found?

Beneath layers of Jerusalem, evidence points to Herod’s palace

Religion Briefs

Unitarians to discuss making a difference The Rev. Wendy Jones will present “Look at Me” at 10 a.m. Sunday at the Unitarian Universalist Fellowship of Durango, 419 San Juan Drive...

On the side

Natural Grocers offers free classes If you’d like to learn how to make your own smoothies, health coach Tiffany Godwin will teach you how, at 6 p.m. Jan. 13, in Natural Grocers’ d...

A smooth(ie) start to the new year

Can drinkable meals make you healthier in 2015?

Chef writes for kitchen, not coffee table

Cookbook highlights ingredients from Northwest

Mushrooms on the Super Bowl snack line? Yes, deliciously so!

Anybody who has kids will appreciate this milestone. My daughter ate an entire mushroom for the first time the other day! I had roasted it on a baking sheet alongside other veggie...

The secret to great tofu is all in the pressing

My mom started traveling abroad when I was in high school. And after each of her trips, we cooked a meal from the country she’d just visited. It was after her trip to Italy that I...