Newsletter - The Durango Herald

Community fund accepting applications for those impacted by 416 Fire

Ska Brewing to hold fundraiser Saturday

DATE: Jun 21, 2018 | CATEGORY: Pine River Times news

416 Fire will be under new management Friday

NIMO team to shadow Type 1 Team on Thursday

DATE: Jun 21, 2018 | CATEGORY: Pine River Times news

Best bets for the weekend in and around Durango

The Durango Pride Festival is this weekend, and events are scheduled on Friday, Saturday and Sunday in downtown Durango, such as a drag show and dance, a march on Main Avenue, a party in Buc...

DATE: Jun 21, 2018 | CATEGORY: Local News

Warrant issued for man accused of inappropriately touching two girls

Alleged incident occurred at Durango Community Recreation Center

DATE: Jun 20, 2018 | CATEGORY: Local News

416 Fire will be under new management Friday

NIMO team to shadow Type 1 Team on Thursday

DATE: Jun 20, 2018 | CATEGORY: Local News

Clean Commute Week celebrates fewer cars on the road

A challenge to walk, bike, carpool or use public transportation

DATE: Jun 20, 2018 | CATEGORY: Local News

Community fund accepting applications for those impacted by 416 Fire

Ska Brewing to hold fundraiser Saturday

DATE: Jun 20, 2018 | CATEGORY: Local News

Farmers Market Profile: All Seasons Farm expands its offerings

All Seasons Farm in Bayfield is mostly known for the tomatoes and asparagus it grows in its big, heated greenhouse. But those are just two of the things farmers are producing in their fifth ...

DATE: Jun 20, 2018 | CATEGORY: Food

San Juan National Forest, BLM areas reopen

McPhee included; public lands still face fire restrictions

DATE: Jun 20, 2018 | CATEGORY: Local News

Man involved in fatal crash in 2016 sentenced to three years probation

Victim had blood-alcohol level of 0.8, prosecutors doubtful they could win case

DATE: Jun 20, 2018 | CATEGORY: Pine River Times news

McPhee Reservoir reopens after forest closure lifted

Some trails near Burro Fire will stay closed

DATE: Jun 20, 2018 | CATEGORY: Local News

Durango School District increases budget by 10 percent

Support staff will earn a living wage

DATE: Jun 19, 2018 | CATEGORY: Local News

Photos: Cowboy Gathering Social and Parade

Photos: High County Cattle Auction

High Country Cattle Auction brings top-notch stock and country charm to Southwest ColoradoFamily run, generational business dates back to 1940s

BREEN – The family-owned and operated High Country Cattle Auction is “in the bones” of the Cugnini family, said third-generation owner Chris Cugnini. The business was founded by Chris’ grandfather, Pat Cugnini, in the 1940s. Pat then passed the business down to his son, Duane Cugnini, who then turned the business over to daughters, Becky Hawkins and Chris Cugnini, whose daughters plan to take over the family business one day. The auction, which takes place once or twice a month from April to January at 13062 La Plata Highway (Colorado Highway 140) near Breen, attracts ranchers, farmers and those in the cattle industry from far and wide.

Former Durango resident Steve Greenburg has been attending the High Country Cattle auction for more than 40 years, and continues to travel to Breen all the way from Arizona, where he now lives. He attended the September auction last week, where around 1,200 animals were up for sale. Greenburg said effective bidding takes concentration and a practiced hand. “You want to make sure you don’t pay too much,” he said. “And if you do, you want to buy the business.” Amber Belvin, employee of 15 years and Chris’ operations “sidekick,” said bidders are most often looking for signs of good health in an animal, like a plump, filled-out body. If bidding on a herd, a look of uniformity among the animals is key to a good purchase, she said.

Despite Greenburg already having a handful of filled out bidding cards marking the cattle he had won within an hour of the Sept. 23 auction, he said the day was young. One sale day last year culminated in Greenburg taking home 22 semi-trucks worth of cattle, he said. Chris said Greenburg is one of the auction’s longest-term and most generous supporters. “(Greenburg) pays top-dollar,” Chris said. “And (that) makes me feel good, because we’re giving back to (the sellers). I know these people around here, and they’re the hardest working people on the planet. If I can get them 10 or 20 cents more per pound, then that makes us happy.”

Cattle auction prices have gone up in recent years, both at High Country and nationally, Chris said. This year, animals are going for $2,500 to $3,000 a head – double and triple the average prices from last year. The increase, Chris said, is in part because of a screw worm making the rounds in cattle in Mexico, which has lowered the number of cattle coming in from the south, along with people subdividing and selling cattle branches, and local cattle herd numbers diminishing, which has increased demand.

Chris called the price increase “good and bad.” “It’s great if you’re a seller, because there’s prices that you’ve never seen before,” she said. “Older men come in, (and they) can’t believe the prices. Some of them do this for a living, and they count on that, so they’re so happy.” Belvin said some smaller farmers opt to buy less cattle during price surges like this, but echoed Chris’ sentiment about sellers being ecstatic about the unprecedented profit.

Local cattle farmer Lawrence Martinez entered 59 steers and 95 heifers in the auction Tuesday. Martinez has been involved in the High Country Cattle Auction “pretty much forever,” but recent years have been especially fruitful for sales, he said. “These last few years, we’ve been coming here to sell, because this is the place to go,” he said. “I wouldn’t sell anywhere else. (The market here has) been so good.”The auction’s community roots and generational touch doesn’t stop at the Cugnini family: Shane Hatch, the auctioneer, took over the job after his father’s death, Belvin said.

The auction serves as an opportunity for community members to get together and bond, Belvin said. “When we do have an auction, it’s a great place where local farmers and ranchers can get together and talk,” she said. “They come to the cafe, and they talk about the hay, and the drought situation, and I think it’s a good connecting point.” Chris and Belvin both expressed feeling glad the auction can supply so much generational value to the local farming and ranching community. “I mean, what other business can you think of around here that’s the same, right?” Belvin said. “We’re fair, and we’re very meticulous at our jobs. We take it very seriously, because this is (some peoples’) livelihood.”

For the Cugninis – and long-term employees like Belvin, who have become an honorary part of the close-knit High Country Cattle Auction family – the heart of the business aligns with the heart of the local farming and ranching community. “We’re just good, hard working people – Americans – that want to make a good living, and live off this great land,” Belvin said. epond@durangoherald.com

Family run, generational business dates back to 1940s