Food

When life gives you herbs by the fistful, put them to use in sauces, salads and drinks

As I write this, I’m sitting on my patio staring at my herbs. The basil, parsley, thyme, rosemary, cilantro and oregano (back from a one-year hiatus!) are polite and restrained, for now. In ...

Virtual winery tours are bringing wine country to you

The pitch seemed too good to be true. A video graphics firm specializing in virtual-reality exhibits and “minds-on experiences” was offering to produce virtual tours of wineries, for no char...

Documentary focuses on unlikely champion of Mexican cuisine

NEW YORK – If you add garlic to your guacamole, we have bad news: You’re not doing it right. Do you mince the onion? That’s also a no-no. And, please, leave the avocado lumpy. So ...

Cortez Farmers Market returns, with coronavirus restrictions

Summer event reopens Saturday, with less community gathering

Pine River Shares launches Victory Garden Campaign

Garden kits could help improve food access

La Plata County residents turn to gardening amid pandemic

Food security concerns drive desire for homegrown produce

Ranchers, lawmakers search for solutions to beef bottleneck

Ranchers struggle as COVID-19 closes slaughterhouses

How solo cooks are managing in the pandemic — without resorting to cereal for dinner

I did not attend the virtual lasagna party plastered all over my social media a few weeks back. Neither did Candice Springer, Richard Lee or Valen West. Tayari Jones, a novelist i...

Durango Farmers Market to increase number of vendors and market rows

Starting in June, the Durango Farmers Market will expand its presence Saturday mornings in the TBK Bank parking lot on West Eighth Street across from the City Transit Center. The ...

Pack the Pantry collects food for local families

With school service ending this week, 9-R hosts drives to help families in need

You don’t need a lot of time to make – and then eat – great pickles

Actually, you can pickle that. I’m not suggesting you go to the outrageous lengths of pickling an old shoe or parking tickets (although that would be cathartic ...), as depicted i...

Canned tuna goes bold with Mediterranean flavors

I love canned tuna. A simple tuna salad piled on toasted bread or stuffed inside a ripe avocado or tomato is my idea of a delicious lunch. I eagerly dig into a salad niçoise-style dish with ...
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