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Food

Good Food Collective connects food and those who need it

Organization has expanded its programs in its second year

Trailblazer of New Mexico chile industry to be honored

ALBUQUERQUE – A researcher seen as a pioneer of New Mexico’s chile pepper industry is being honored by the National Agricultural Center. The Albuquerque Journal reported Monday...

Senators press Trump administration on India pecan tariff

CARLSBAD, N.M. – New Mexico’s U.S. senators want the Trump administration to defend the state’s pecan growers from tariffs during ongoing trade negotiations with India. U.S. Sens....

Farmers Market: Gallery H fashions practically anything from wood

Creations also available at Sticks & Stones downtown

Durango gets hazy with its IPAs

New England-style India pale ales arrive in Colorado in a variety of forms

What makes Impossible meat possible? A “bloody” ingredient

NEW YORK – What makes Impossible burgers possible? An engineered ingredient that makes the veggie patty look bloody – and one of many new concoctions food regulators expect to see more of in...

High-altitude grazing a high risk for cattle

Disease can cause heart failure for animals not adapted to elevation

Farmers Market: Orchard House Farm transitioning into Bear Balm

Balm used to soothe a variety of skin discomforts

Pickles can be more than just sour cucumbers

Preservation a launchpad for other DIY food projects

Americans love snacks, but what does that mean for their health?

NEW YORK – Americans are addicted to snacks, and food experts are paying closer attention to what that might mean for health and obesity. Eating habits in the U.S. have changed si...

The zucchinis are coming back to Bayfield

Zukes to be joined by uke band and squash festival

Farmers Market: Tilted Earth Farm recovering from 416 aftermath

Farmers now practice regenerative agriculture on Florida Mesa
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