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How to cook, freeze or pickle plant scraps instead of throwing them away

My beets were slow to grow this year, so I bought a bunch at the farmers’ market. I was taken aback when the seller chopped off the vegetable’s foliage and attempted to discard it after hand...

Farmers Market: Animas Botanicals grows fresh plants for herbal products

Brittany Osborn’s farm features more than 150 species

Farmers Market: Mesa Lamb & Wool sells both meat and fiber

Its Navajo churro sheep are raised and grazed on Florida Mesa

Durango Farmers Market will return to Main Avenue next year after positive reception

17th annual Apple Days Festival celebrates Southwest Colorado’s fruit heritage

Farmers Market: Aster Valley Farm grows plants native to the Durango area

Tyler Turk and Mak Mason starters are pesticide-free, pollinator-friendly

Farmers Market: Turtle Lake Refuge fosters connection with the land

Nonprofit promotes sustainable agricultural practices

Farmers Market: Mesa Verde Lavender is the result of a dare

The farm’s culinary lavender is used in regional ice cream and coffee shops, restaurants and bars

Farmers Market: Rogue Goat Soaps made with local goat milk, beef tallow

JJ Johnson started making her products to ensure whole animal is used

Farmers Market: Clay by Dre makes functional ceramics

Drea Clements’ blue and green pottery is inspired by nature and the sea

Durango Farmers Market takes to Main Avenue for first Second Saturday gathering

‘Our slogan this year is ‘We grow community,’ and it feels like we're living up to it’

Farmers Market: Mighty Mike’s Foods turns kale chips into a fun snack

The gluten- and dairy-free food is made from local produce

Farmers Market: True Radiance renders beef fat into skincare

Tallow-based products are all-natural and locally sourced