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Cocktail bar to open in place of Joel’s

New ownership hopes to be pouring drinks before start of Snowdown

Fort Lewis College alumni open sandwich shop on north Main Avenue

Tom’s Deli looks to maintain affordable prices and commit to simple menu options

Rupert’s Durango takes over CJ’s Diner location

Menu features a Southwest take on the classic eggs Benedict

Durango’s bump-out program extended for five years with fees and design standards

Businesses must pay $6.30 per square foot, or about $1,600 annually, to use public right of way

Former Durango restaurant owners plead guilty to cooking the books

Ken and Sue Fusco face prison time after pleading guilty to federal income tax evasion

Durango soup kitchen chef wins statewide award

Seanan Culloty left a career in fine-dining to work at Manna

Proposition 126: Should Colorado restaurants be allowed to sell to-go cocktails forever?

Proposition 126 also would let third-party delivery services, like Uber Eats and DoorDash, deliver alcohol

Hawaiian coffee franchise to open shop in Pagosa Springs

Bad Ass sees growth potential in destination towns like Steamboat, Telluride, Aspen and Durango

Homeslice to open its new location this week on north Main Avenue in Durango

Former Bird’s location will include drive-thru window for online orders

Durango groups pitch ‘angel shots’ as a way to prevent sexual assault

Program seeks to collaborate with bars on code word to recognize trouble

CJ’s Diner, which drew loyal customers, to close after 22 years

Co-owner Jerry Martinez challenged COVID-19 restrictions on restaurants

Inflation hits Durango restaurants, leading to higher prices and fewer menu options

Crab and chicken wings skyrocket in price, while labor and gas prices also drive up costs