Food - The Durango Herald

Nonprofit hopes to plant community garden in Cortez

City supports Needful Provision’s grant application

DATE: Dec 5, 2017 | CATEGORY: Food

Chocolate Peppermint Cookies are a holiday treat

If, like me, you’re a fan of dark chocolate peppermint bark at Christmastime, you’re going to love these cookies. Your friends and family will, too. But you’ll have to plan ahead because the...

DATE: Dec 5, 2017 | CATEGORY: Food

Natural Grocers to talk hearty, calming foods

Natural Grocers will host two presentations about hearty foods on Thursday and one about stress-fighting foods Tuesday. From noon to 1:30 p.m. Thursday, Lauren Price of Remedy Nut...

DATE: Dec 5, 2017 | CATEGORY: Food

Restaurant incubator earns early nod from city planners

‘Taste Durango’ could house 7-9 eateries, taproom and event space

DATE: Dec 4, 2017 | CATEGORY: Local News

Colorado aims to clean up trashy record on recycling

Composting could cut landfill waste, help state hit goals

DATE: Dec 3, 2017 | CATEGORY: Southwest Life

For those who think white chocolate isn’t ‘real’ chocolate, have we got bars for you

For years, connoisseurs dismissed white chocolate – a confection made with cocoa butter, milk solids and sugar, but with none of the cocoa solids that give darker chocolate its recognizable ...

DATE: Nov 29, 2017 | CATEGORY: Food

Durango restaurants to participate in Dine Out to End Childhood Hunger

Cyprus Cafe, Eno and Ore House to donate percentage of Thursday proceeds

DATE: Nov 29, 2017 | CATEGORY: Food

Shamrock Foodservice Warehouse to open Dec. 7 in Farmington

Shamrockâ€™s Southwest Cash & Carry Store in Farmington is moving to a new location with a new name: Shamrock Foodservice Warehouse. The old Cash & Carry closed over Thanksgiving ...

DATE: Nov 28, 2017 | CATEGORY: Food

Native American chefs resist the ‘Columbusing’ of indigenous foods

For Ignacio chef, holiday is not about food

DATE: Nov 22, 2017 | CATEGORY: Food

How other people’s food allergies are changing what you eat

I’m standing in a space the width of an airplane aisle, staring at frying oils. It’s the kitchen of the Stapleton, Colorado, location of Next Door, one of the country’s most-high-profile cas...

DATE: Nov 22, 2017 | CATEGORY: Food