Food - The Durango Herald

Brussels sprouts can be the apple of picky eater’s eye

Roasting Brussels sprouts until they are deeply browned and their outer leaves have crisped is one of the most enticing ways to cook them. The method has turned around countless Brussels spr...

DATE: Jan 17, 2018 | CATEGORY: Food

La Michoacana El Oasis paletería opens on north Main

Greeted by the syncopation of spoken Spanish, brilliant pink colors accompanied by muted orange and cream tile work and a menu written in Spanish, stepping into La Michoacana El Oasis at 298...

DATE: Jan 16, 2018 | CATEGORY: Food

Manna’s executive director plans departure

Kathy Tonnessen brought stability to soup kitchen

DATE: Jan 15, 2018 | CATEGORY: Local News

Breaking through a top weight-loss obstacle

Why is weight loss so difficult when it is exactly what is needed to improve overall health? One major obstacle with weight loss is that the brain subconsciously hears “loss,” an...

DATE: Jan 9, 2018 | CATEGORY: Healing Nutrition

Durango School District’s farm-to-school program brings the beef

Distribution center improves affordability, safety of cafeteria food

DATE: Jan 9, 2018 | CATEGORY: Food

A cauliflower-crust pizza you’ll want to devour

When it comes to trendy foods, I’m no early adopter. It took me years to get past my quibbles with quinoa, to dive into the mysteries of chia pudding and, most recently, to tackle a cauliflo...

DATE: Jan 3, 2018 | CATEGORY: Food

Cooking with Michele kicks off Amazing Authors 2018 Tour

Michele Morris to give presentation at the Cortez Public Library

DATE: Jan 2, 2018 | CATEGORY: Food

Durango High School resurrects its culinary education program

Classes and club were eliminated in 2013

DATE: Jan 2, 2018 | CATEGORY: Food

Geothermal domes nurture plants and learning in Pagosa Springs

More greenhouses expected to be built in 2018

DATE: Dec 28, 2017 | CATEGORY: Local News

California gets ready to ignite cannabis culinary-arts scene

SAN DIEGO – The sauvignon blanc boasts brassy, citrus notes, but with one whiff, it’s apparent this is no normal Sonoma County wine. It’s infused with THC, the psychoactive ingredient in mar...

DATE: Dec 27, 2017 | CATEGORY: Food

Avoid food additives in the new year

Why should we avoid food chemicals, food additives and food preservatives? Additives such as flavors, colors, sweeteners and hydrogenated oils, emulsifiers and other additives hav...

DATE: Dec 26, 2017 | CATEGORY: Healing Nutrition

How to cook steak in 4 minutes - and keep it tender

Go shopping for a recipe’s main ingredient and come home with something else – we’ve all been there. On the spot, you can figure out a suitable substitute on your own or consult with a groce...

DATE: Dec 26, 2017 | CATEGORY: Food